One system for every reservation — instant bookings, a live floor plan, and zero double-booking headaches.
Mezivo Reservation brings every booking channel — phone calls, an online reservation form on your website, and QR codes — into one real-time system, so restaurants, cafés, hotels and boat charters always work from the same live view of the floor.
No more overbooked tables or missed calls during the rush: bookings, cancellations and changes sync instantly across the whole team, while smart scheduling keeps peak hours balanced and every table earning its keep.
Reservation requests rarely arrive through a single channel, and Mezivo Reservation is built around that reality. Phone calls, an online reservation form on your website, and QR codes on the door or on marketing materials all feed the same system, so nothing needs to be re-entered, double-checked, or relayed between shifts by hand.
Every team member, from the host stand to the kitchen pass, sees the same live schedule the moment a booking is made. That shared view replaces separate notebooks, spreadsheets, and a phone tucked behind the bar, keeping front-of-house and back-of-house planning around the same numbers.
A digital floor plan replaces the paper table chart taped up behind the host stand. Tables can be laid out to match your actual dining room — indoor seating, a terrace, a private room — and reassigned in a few taps when a party runs long or a group booking needs two tables pushed together.
Because the layout is visual, decisions that used to mean a walk around the room happen at a glance instead: which tables are free, which are about to turn over, and where the next large party will fit. That matters most exactly when there is the least time to think about it, in the middle of a packed service.
Mezivo Reservation checks capacity automatically before a booking is confirmed, so the same table is never promised to two parties at once. Demand during peak hours is spread more evenly across the available seating instead of piling into a handful of impossible time slots.
The effect shows up directly in the numbers a restaurant already tracks: fewer tables held empty for bookings that never fill, a clearer read on real occupancy, and more covers seated per service without adding staff or floor space.
New reservations, cancellations and last-minute changes trigger an instant notification, so staff are never caught off guard by a table that frees up, or one that doesn't. Guests are seated faster, and the small miscommunications that used to slow down a shift mostly disappear.
The same reservation engine sits behind hotel restaurants and boat charter dining, and pairs naturally with QR Menu for table-side ordering once a guest has been seated.
Mezivo - Reservations
Zero double-bookings, every time
Unify phone, website, and QR reservations on one live floor plan that updates the moment a table turns.